Ingredients: y'all this is what ur gonna need

• 1 and 3/4 cups confectioner's sugar because this aint gonna be working for yall who watch your caloric intake
• we also need 1 cup of almond flour and i dunno where we gonna get this, but since we aint: we're gonna probably need to go to whole foods or some s*** to find this
• 3 large egg whites because this isn't for yall vegans. i am NOT here for this
• 1/4 teaspoon cream of tartar because idk man the recipe said so lol
• Pinch of salt just like ur personality; not twelve gallons, just a pinch
• quata cup superfine sugar for one superfine babe
• 2 to 3 rain drop drop tops of gel food coloring for whatever color suits ur fancy ay
• 1/2 teaspoon vanilla, almond or mint extract because we fancy in this joint (read: extra)

Directions/yall gotta do

oh ya y'alls also need an oven with a convection setting, something to bake the on and i think a piping bag

firstlylylylly, preheat the oven to 300 degrees F using the convection setting. don't burn urself because im gonna do that later.

then just mix together the confecjdskkjsdkj sugar and the almond flour together idk it doesnt need to be precise because this isn't the great british bake off

now u gotta beat the egg whites, like u beat ur meat (jks i meant like how chris brown beat rihanna and STILL has a career) and add the cream of tartar and salt with a mixer (coz yall lazy) until its like frothy and now u just add in the superfine sugar and keep beating for like a few more minutes idk

now u add the egg white mixture to the flour mixture and incorporatetetete it

add like ur food coloring and s*** now if u wanna idk

now just put that in the pastry bag and then pipe ur macaron shell things do i look like i know what they're called martha, im not french

and then let them sit until they arent sticky anymore and once they're set u add em to the oven just like hitler did with his jews

now u bake them i also recommend getting baked before consuming because everything tastes better when ur high

now once they're ready idk the time just wing it lmao, put some buttercream frosting or whatever suits u in between ur and we good here im not teaching u how to make that because honestly grow up and learn for yourself did u think adam and eve had a how-to guide to making babies? no they didnt so u dont need one for making a filling for ur gotdam macaron when i already taught u how to make the actual macaron (actually i just got lazy lol)

thank u for reading this guide/howto

 

Well ain't this swell!
I'mma go shove this down my pie hole in 5 minutes bye bye @lty mama
*what did I just say help*

 

i want to make this

 

yikes

i was certifiably drunk when i made this so maybe u should reconsider

 

oh ok

 

ya lol

 

mee too

 

Ima follow ur recipe but ima scared cause u were drunk.

 

Looks tasty.

 

this is the best recipe i have ever seen

 

one time i spent 5 hour making macarons and bam

 

u should use my recipepepepepepep

 

yes i should
i agree

 

thank u

 

My sister makes these and ends up making them so sweet almost to the point I get diabetes lol.

 

Thanks for the how too thread Jess. Oh and btw you can get almond flour at a farmers market. I wouldn't go to Whole Foods, f***ing expensive. Once I had to pay 12 bucks for a bottle of organic milk lmao. I could get 2 boxes of milk at Costco.

 

ok but was it organic

 

appreciate me daddy Clxrity